Category Archives: Health and well being

the call of green

Yesterday I got tired of my small house being a plant nursery. Pots, plants, bags of soil, sprouting mung and clover seeds on the kitchen counter, not to mention the ongoing container of compostables for the neighbor’s young chickens or … Continue reading

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They’re popping!

You know that box for indoor gardening that I showed you last week? Well, the leaves for the purple and red potatoes are beginning to pop out of the soil and the snap pea seeds are also sprouting!     … Continue reading

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Window food!

Sunshine is one of the immediate benefits of moving to Jaroso, Colorado this past fall. From my handicapped apartment I dreamed of getting my hands back in the soil and experimenting with growing produce on the window sill or thereabouts. … Continue reading

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Seeds, the future of existence

Seed, the untold story, is an independent lens documentary on PBS rivets one in both fear and hope. Only 4% of edible-food seed still exists. Biodiversity has been hybridized out, GMO poisoned, or native and traditional seeds bought and destroyed … Continue reading

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Healthy, delicious and simple too!

Two snack or dessert items that feature coconut manna (butter) or coconut oil for good brain and body food. Coconut Fruit Mousse (original idea from Eileen Sullivan – then added to. Thanks, Eileen!) In a Nutri-Bullet type blender combine: 1 … Continue reading

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